Friday 20 September 2013

BUTTER BONANZA!

The secret ingredient was laughter shared among friends
 when we made herbed butter
one sunny morning in the garden.
 
We worked and we ate samples of 2 kinds of butter;
 

 one savory & one sweet --using herbs from our gardens...
we sampled our creations on baguettes & bread & homemade biscuits that Dave and May brought. Thank you!
 It was good. Maybe a little too good. We ate a lot!
 

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